1. Ascorbic Acid in Azathiopurine Induced Hepatotoxicity – An Experimental Study.
By Mozna Talpur, Shomail Siddiqui, Shuja Anver Kazi, Palwasha Abbasi, Abdul Rahim Memon and Haji Khan Khoharo.
2. Novel Biomarkers in Early Diagnosis of Renal Disease through Proteomics Study of Urine and Serum.
By Amar Deep, Sant Pandey and Ajay Vardaan.
3. Antioxidant Compounds of Gayam Seed (Inocarpus fagiferus Fosb) to Prevent Atherosclerosis through Increases of SOD Activity and Improvement of Lipid Profile on Wistar Rat.
By I. Made Sukadana, Ida Bagus Putra Manuaba, I. Wayan Wita, I. Wayan Putu Sutirta Yasa and Sri Rahayu Santi.
4. Heavy Metals and Microbial Safety of Nile Tilapia (Oreochromis niloticus) Fishes Available in Commercial Market of Jimma Town.
By Girma Selale Geleta, Adam Biftu, Anbessa Dabass and Tolessa Lechisa.
5. Antimicrobial potential of Plantago lanceolata (Qorxobbii) extracts against Clostridium tetani.
By Anbessa Dabassa, Girma Selale, Adam Biftu and Tolessa Lechisa.
6. Biosynthesis of Antibacterial and Antifungal Compounds from Fungal Origin.
By Amr Abker Arishi.
7. Molecular Characteristics of Avian Influenza Virus Isolates Recovered from Infected Poultry Birds: A Brief Review.
By Subha Ganguly.
8. Haematotoxic Effects of Fertilizers, Diammonium
Phosphate and Urea, on Teleost Clarias batrachus
By T.S. Naqvi
9. Toxicity of Fertilizer Muriate of Potash on
Serum Inorganic Phosphorus Levels of Cat Fish Clarias batrachus
By T.S. Naqvi
10. Proximate and Mineral Compositions of Whitfieldia lateria Leaves from Ishiagu-Ivo, Ebonyi State, Nigeria.
By O.U. Njoku, U.C. Okorie, N.A. Obasi, S.I. Ogwulumba, and G. Otu-Christian.
11. The Effect of Exposure to Atmosphere on the Vitamin A and Vitamin E Contents of Wheat Flour.
By C. S. Okafor, O.O. Dickson, C. G. Agulefo and V. H. Enemor.
12. Comparative Effects of Cadmium and Lead on the Cowpea (Vigna sinensis L.) Plants.
By Pratibha Srivastava, P.K. Tandon and Vartika Rai.
13. Variation in Localization and Accumulation of Iron in Pigeon Pea Seeds under the Influence of Different Strategies of Iron Application.
By Rajni Shukla, Saumya Srivastava, Yogesh Kumar Sharma and Arvind Kumar Shukla.
14. Protective Role of Bacopa monneria Extract on Aluminium Induced Neurotoxicity in Rats.
By Meherunisa, Shahid Akhtar, Shweta Sehgal, M.M. Khan and Ashutosh Gupta.
15. Effects of Monosodium Glutamate on Some Biochemical and Hematological Parameters in Adult Rabbits and Potential Protective Effect of Soybean Oil.
By Nehad R. Elyazji, Ismail Abdel-Aziz, Osama Shahwa and Abdel Monem Lubbad.
16. Responses of Cement Dust on Morphological and Biochemical Parameters of Mung bean (Vigna radiata L.).
By Ratna Katiyar, Vimlesh Rawat and P.K. Tandon.
17. Study of Airborne Bioparticles of Anyigba Environment, Kogi State, Nigeria.
By B.C. Essien and A. Taiga.
18. Chemical Composition of the Seed Kernel Flour of Some Mango (Mangifera indica L.) Varieties.
By S.O.S, Akinyemi, P.E. Akin-Idowu, O.O. Oduntan and K.O. Egbekunle.
19. Comparative Toxicity of Electroplating Industry Effluent on Allium cepa L. and Vigna radiata L. Plants.
By Kumkum Mishra, Eera Sanwal and P.K. Tandon.
20. Antifungal Activity of Some Latex against Seed-Borne Pathogenic Fungi.
By B. T. Pawar.
21. Principles and Techniques of Plant Tissue Culture.
By Hamid Kheyrodin.
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