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Vol 32 (2) , Jul to Dec, 2015
Vol 33 (1) Part A, Jan - June 2016
 Vol 33 (1) Part B, Jan-June 2016
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 Vol 33 (2) Pat B, July-Dec 2016
 Vol 34 (1) Jan-Jun 2017
 Vol 34 (2) Part A, Jul-Dec 2017
 Vol 34 (2) Part B, Jul-Dec 2017
 Vol 35 (1) Part A, Jan-Jun 2018
 Vol 35 (1) Part B, Jan-Jun 2018
 Vol 35 (2), Jan-Jun 2018
 Vol 35 (2), Jul-Dec 2018
 Vol 36 (1), Jan-Jun 2019
Vol 36 (2) , Jul - Dec, 2019
Vol 37 (1), Jan to June, 2020
Vol 37 (2), Jul to Dec, 2020
Vol 38 (1), Jan to June 2021
Vol 38 (2) Jul to Dec 2021
Vol 39 (1), Jan to June, 2022
 Vol. 39 (2), Jul to Dec 2022
Vol 40 (1), Jan To June 2023
Vol 40 (2), Jul To Dec 2023


Cover Page
   Current Issue
 

Journal of Biological and Chemical Research

ISSN 0970-4973 (Print) | ISSN 2319-3077 (Online/Electronic)
(Published by Society for Advancement of Sciences®)
Volume 35 (2), Part B July to December, 2018
 
17. GC-MS Analysis for Identification of Active Compounds in Propolis and Molecular Docking Studies of Selected Compounds against Chronic Hepatitis B Protein (Large Envelop Protein)
By - J. Flora Priyadarshini, K. Sivakumari, K. Ashok, P. Jayaprakash and S. Rajesh
View & Download | 409-417

 

18. Effects of Copper Oxide Nanoparticles on the Photosynthesis and Antioxidant levels of Mustard Plants (Brassica juncea)
By - Ahmad Faraz, Mohammad Faizan and Shamsul Hayat
View & Download | 418-426

 

19. Impact of Phytochemicals and Phytoelements on Therapeutic Attributes of A. Esculentus Leaves: A Libs Based Study
By - Ayushi Tiwari, Prachee Dubey, Pravin Kumar Tiwari, Geeta Watal and A.K. Rai
View & Download | 427- 433

 

20. Anticancer activity of Butea monosperma Linn.
By - Ameerjani Shaik and Yousuf Anwar Syed
View & Download | 434-440



21. Green Synthesis and Characterization of Iron Oxide Nanoparticles Using Clausena indica Leaf Extract and Evaluation of Antibacterial Activity
By - S. Amutha and S. Sridhar
View & Download | 441-448

 

22. A Review on Recent Development of Fluorescent Chemosensor for Water (H2O)
By - Krishanu Sarkar and Koushik Dhara
View & Download | 449-455

 

 

23. The Effect of Biochar Bamboo on Growth and Results of Kangkung (Ipomoea Reptans P.)
By - Yohanes Parlindungan Situmeang and Made Suarta
View & Download | 463-468

 

24. Flavor of Urutan, a Traditional Chicken-based food from Bali
By - A.A. Made Semariyani, I. Wayan Sudiarta, Luh Suriati, Ni Made Ayu Suardani Singapurwa and I Nyoman Rudianta
View & Download | 469-475

 

25. Toxic Effects of Water Pollution on Two Bioindicators of Aquatic Resources of Asa River, Nigeria
By - M. A. Ogundiran and O.O. Fawole
View & Download | 476-484

 

26. Combined Filters on the Bases of Natural Adsorbents for Sewage Water Treatment
By - Osipova N.A., Kvernadze T.K. and Burkiashvili N.O.
View & Download | 485-488

 

27. Macroalgae of the Red Sea from Jizan, Saudi Arabia
By - Syeda Fatima Manzelat, Asala Mohammed Mufarrah, Basmah Ahmed Hasan and Najwa Ali Hussain
View & Download | 489-508

 

28. Chromium Reduction by Acinetobacter pittii Isolated from Chromite Mine Area of Pauni Region of Maharashtra, India
By - Shweta Deote, Arun B. Ingle and Swapnil P. Magar
View & Download | 509-516

 

29. Exploration of the Unique Blend of Traditional Knowledge and Medicinal Plants from Bastar, Chhattisgarh, India
By - Dhananjay Pandey, Pramila Khandel and Preeti Verma
View & Download | 517-526

 

 

 
 
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